Dhal Bhaati

Ingredients :

Wheat flour – 4 cups, Semolina ( rava ) – 1 ½ cups, cumin seeds – 2 tablespoon,  ghee – 9 tablespoons,  Green grams (moong dal) boiled  - 2 cups , Garlic flakes – 3, green chilles – 3 red chilli powder – 1 teaspoon,  garam masala – 1 teaspoon,  tomatoes chopped  -1,  oil as required,  salt to taste, water as required.

Method  :

For the Bhaati :

      Make a dough of flour, semolina, salt, ghee and water. Prepare small balls from the dough. Roast these balls till it turns brown.

For the Dhal :

     Heat the oil , add cumin seeds, green chilles, garlic flakes, red chilli powder, garam masala & chopped tomatoes.  Stir well. Add the boiled dhal and pour four cups of water & allow it to boil for ten miniutes. Serve dhal bhaati with ghee.