Capsicum / Carrot Rice
Ingredients :
Capsicum
Carrot
Dhaniya
Chana Dhal
Red Chillies
Elaichi
Cloves
Oil
Mustard
Urad dhal
Boiled rice.
Method :
Chop capsicum and grate carrot
Heat Oil. Fry Dhaniya, Chana dhal, Red Chillies, Elaichi n
Cloves till u get smell
Cool down and grind them coarsely.
Heat Oil. Fry mustard, urad dhal , chana dhal.
Add Carrot / Capsicum. Fry till it gets cooked.
Add the grounded masala and salt.
Fry them till all gets mixed.
Mix with rice.
Grinding masala is same for carrot and capsicum rice.
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